This creamy Scandinavian-style hash is a hearty and comforting dish made with turkey sausage, chicken, potatoes, root vegetables, and mushrooms. The ingredients are pan-fried until golden, then folded into a rich mushroom cream sauce with milk, cream, and parsley. Served the traditional way with a fried egg and pickled beets, it’s a modern, slightly lighter take on classic pytt i panna that’s perfect for both family dinners and casual gatherings.

This Thai chicken with chili paste and winged beans is a delicious dish often served as part of a shared tapas-style meal. Finely chopped chicken is stir-fried with garlic, fresh chili, and nam prik pao, which adds deep, aromatic heat. Winged beans and shallots bring freshness and crunch, while coconut cream softens and balances the flavors. Best cooked in batches and served with jasmine rice and fresh coriander.

Fantastiskt goda kycklingspett av finhackad kycklingfärs formad runt citrongräs och fyllda med asiatiska smaker som kaffir-limeblad, koriander, vitlök och chili. Spetten paneras och steks eller grillas tills de är gyllene och krispiga och serveras med frisk lime och krämig srirachamajonnäs. Perfekta som förrätt eller tapas.

Green pepper chicken with tagliatelle is a flavorful and creamy dish where the gentle heat of green peppercorns meets a rich wine and cream sauce with tarragon. Quick and easy to prepare, it works perfectly for weeknight dinners while still being elegant enough for entertaining. Serve with freshly cooked tagliatelle and a crisp green salad.

Chicken Kiev – but not quite. This twisted version is filled with browned garlic butter, cream cheese, herbs, chili, and lemon for extra depth and flavor. The chicken is breaded until crispy and finished in the oven, then served with pressed potatoes and aromatic herb oil. A rich and elegant dish, perfect for both weekend dinners and special occasions.

Crispy breaded chicken tenders served with a fragrant, mildly spicy curry sauce and fluffy vegetable rice. The golden, crunchy coating pairs beautifully with a creamy, fruit-spiced sauce made with apple, curry and cream, while the rice is enriched with sautéed vegetables, soy and honey. A comforting, family-friendly dish that delivers big flavor for both kids and adults.

Cheese- and leek-filled chicken roulades served in a creamy, aromatic pepper sauce with just the right amount of heat. Tender chicken is rolled with a rich cheese mixture, browned until golden and simmered in a flavorful sauce made with mixed peppers, stock, cream and sherry. A dish that works for both weeknights and weekends — and the sauce is versatile enough to pair with many other meals.

Korean chicken tacos with gochujang, sesame coleslaw, and a fresh cucumber–onion salad deliver the perfect balance of heat, crunch, and acidity. Juicy chicken is coated in a sweet-spicy, umami-rich sauce, while the sesame coleslaw adds both texture and richness. The tangy cucumber salad brightens the dish, and everything is finished with creamy soy mayo in soft tortillas for a true street-food flavor explosion.

A fresh, vibrant Thai noodle salad packed with crisp vegetables, juicy shrimp and tender ground turkey. Soft glass noodles are tossed in a zesty lime, chili and coriander dressing that brings the whole dish to life. Topped with crunchy peanuts and fresh chili, it’s the perfect light yet flavorful meal for warm days.

A Japanese-inspired chicken burger packed with flavor — crispy on the outside, tender on the inside, and glazed with a rich homemade teriyaki sauce. Topped with melted cheese and a bright spring onion–wasabi dressing, this burger delivers the perfect balance of umami, crunch, and freshness. A guaranteed show-stopper that’s easy to make at home.

Tandoori chicken is a classic Indian dish where chicken is marinated in yogurt lemon garlic ginger and aromatic spices like cumin coriander and chili. When grilled it develops a smoky flavor with a juicy inside and slightly crisp edges. Serve with fresh coriander lemon and chutney as an appetizer or as a main dish with basmati rice and chapati. A true taste of India full of warmth and spice.

Shepherd’s pie is a traditional British dish with roots in rustic home cooking. This version uses turkey mince seasoned with herbs garlic and Worcestershire sauce. The savory filling is topped with smooth mashed potatoes blended with cream butter and aged cheese then baked until golden. A warming and satisfying meal for any occasion.

Make tender cabbage rolls filled with flavorful turkey mince onion and chili wrapped in soft cabbage leaves and baked in a sweet savory sauce. Serve with silky mashed potatoes mixed with butter garlic and cream cheese plus a side of lingonberry jam. A comforting Swedish classic with a modern and heartwarming touch.

Taco pie is a rich and satisfying dish that combines all the flavors we love from classic tacos – seasoned ground meat, vegetables, tortillas, and plenty of cheese – layered into a hearty bake. Topped with guacamole, salsa, crème fraîche, and jalapeños, it delivers a true flavor explosion. Perfect for Friday taco night, family dinners, or as a show-stopping addition to any buffet, this warm and cheesy taco pie is guaranteed to be a new favorite.

Sausage stroganoff is a beloved Swedish classic, and this version uses flavorful turkey sausage, onion, garlic, tomato paste, cream, and crème fraîche. The result is a rich and creamy stew that’s both easy and quick to make. With spices like soy sauce, oregano, pul biber, and Dijon mustard, the dish gets an extra depth of flavor. Serve it with pasta, rice, or a fresh salad for a complete and satisfying weekday dinner.

Juicy turkey burgers with bold flavors and luxurious toppings. Choose between spicy chili cheese or creamy truffle mayo for a gourmet take on a beloved classic.

Crispy chicken schnitzel with a flavorful breading, served with fluffy mashed potatoes and a fresh, creamy pea mayo. A colorful and delicious twist on a comfort food classic – perfect for both everyday meals and weekend dinners.

Creole jambalaya is a flavorful Louisiana stew made with chicken sausage shrimp rice and vegetables. Its tomato base and bold spices like cayenne garlic and thyme create a rich deep flavor. Everything is cooked in one pot until the rice is tender and the ingredients are perfectly combined. A hearty dish that reflects the vibrant culture of Creole cuisine from New Orleans.

Try our delicious Lasagna Soup - a flavorful dish that combines the best of both worlds. And the best part is that with Tastefusion.se 's...

Treat yourself and your loved ones to a delightful dinner that is both filling and flavorful by serving a warm, creamy, and delicious...