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RECIPIES


Biff à la Lindström (Swedish Lindström-style Turkey Patties)
Here is a recipe for the classic Swedish dish Biff à la Lindström, made with minced turkey (usually it is made of minced beef). This dish...


Birgitta’s Meatballs
This is a relatively large batch of meatballs, but they freeze well. In our family, we have people who love red meat above all else, but...


Cheese Pie with Chili and Chanterelles
Västerbotten cheese pie is always delicious, but our dear friends, Inge and Lena Moen from Västerås, have taken this pie to new heights!


Minced Turkey Pie
This minced turkey pie is a big family favorite and a dish we often make because it's always requested. Take the chance and make a larger...


Crispy Rice bites with Spicy Shrimp Topping
An Asian-inspired tapas dish based on small, bite-sized fried rice bites topped with fresh avocado and a creamy, spicy, and flavorful...


Swedish Pan-Fried Turkey Patties with Dijon and Tarragon Sauce
This is real Swedish classic food. This recipe is made of ground turkey instead of pork or beef. Swedish Pan-Fried Turkey Patties with...


Strawberry and Chèvre Salad with Lime Vinaigrette
A fresh Strawberry and Chèvre Salad with Lime Vinaigrette is a perfect lunch dish on hot summer days. Every bite tastes like Swedish summer!


Pasta with meatballs in easy tomato sauce
This pasta with meatballs in easy tomato sauce is a perfect dish for the whole family. The dish works just as well for a dinner party as...


Asparagus Soup
Make this creamy and delicious asparagus soup from the parts of the asparagus that is otherwise discarded. When using white asparagus,...


Chinese fried chicken wings
40 years ago, I ate sticky chicken wings prepared by Sushma (some things can’t be forgotten). I got a sudden craving and told her about...


Sesame Dressing and dip sauce
This is a super delicious dressing and dip sauce that can be used for Japanese and Korean salads and dishes. I usually make a double...


Oven-baked char with an Asian touch
This recipe for oven-baked char is both simple and delicious. North meets East with this Asian marinade and accompaniment. A perfect dish...


White and Green Asparagus with Sandefjord Sauce on Browned Butter
My husband is absolutely crazy about this dish and claims he could easily (and would) eat the sauce with a spoon. I agree - it is really very good and goes so well with the asparagus! The sauce is also excellent as a sauce for fish, and I have also made brunch sandwiches with eggs, avocado and turkey pastrami or turkey bacon topped with the sauce. Amaziiiing! You will need 8 white asparagus stalks 12 green asparagus stalks 2 ½ liters of water 4 teaspoons of salt 4 teaspoons o


Japanese Fried Rice
Japanese fried rice is a tasty and flavorful side dish for both Japanese fish and chicken dishes. It’s quick to make if you have...


Cabbage Salad with Sesame Dressing
A delicious cabbage salad with a fantastic sesame dressing. The dressing is also great as a dipping sauce. The amount of salad in the...
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